Back to All Events

A Conscious Kitchen

  • Brooklyn Grange 63 Flushing Avenue Brooklyn, NY, 11205 United States (map)

Reducing the carbon footprint of your home begins in the kitchen! In this workshop, we'll walk through how to assess your home kitchen for opportunities to minimize waste, saving you money and opening up a world of delicious possibilities. We'll go beyond the usual carrot top pesto, so you come away with concrete ideas for how you can realistically make practical changes to your day-to-day habits that will have a meaningful impact on the amount of waste you generate.

Previous
Previous
May 20

Compost Site Tour

Next
Next
May 21

Part I: Commercial Kitchen Design for Zero Food Waste